EASY MEXICAN ENFRIJOLADAS

easy mexican enfrijoladas
easy mexican enfrijoladas

Easy Mexican enfrijoladas, is the recipe that I would like to share with you today. This recipe is frugal easy and so delicious.

Home many times you are on the middle of the week and notice that you don’t have food or you are on a tight budget? this easy Mexican enfrijoladas is the solution.

You have to give it a try.

VARIATIONS:

this Easy Mexican enfrijoladas, are very versatile, you can add any type of meat that you prefer.

as a breakfast, just serve them with the beans , and it is delicious.

3 INGREDIENTS

for this easy Mexican enfrijoladas you only need 3 main ingredients : beans, corn tortillas and cheese.

But if you want to be more fancy you could add shredded chicken, sour cream and a very delicious salsa. (I will leave you the link for the best and easy Mexican salsas.

MORE EASY MEXICAN RECIPES TO TRY

Mexican frijoles charros

Easy flour tortillas

refried beans

Mexican salsas

horchata drink (the best)

and much more recipes that you can go and check out on my blog.

easy mexican enfrijoladas

MORE FRUGAL RECIPES TO TRY

FIDEO SOUP

LEFTOVER EMPANADAS

EASY MEXICAN ENFRIJOLADAS

Course Main Course
Servings 10 or more people

Ingredients

  • corn tortillas
  • shredded cheese
  • sour cream
  • salsa
  • 1 lb beans black or pintos you can cook more then 1 lb
  • 1/2 medium onion to cook the beans
  • 2 cloves garlic to cook the beans
  • salt to cook the beans
  • chorizo (optional) no need to but it gives a lot of flavor
  • 1/2 tbsp cumin, you can add more or less

Instructions

  1. cook your beans, In a pot add your beans, water, onion, garlic and salt. (you can cook your beans on the instant pot for 30-35 minutes, slow cooker for 10-12 hrs on low or on the stove top for around 1 hr or so.

    Once your beans are cooked. blend the beans with some of the water. Blended well they need to be runny .

    In a big pan add some of the chorizo to cook if you are going to use it, you don't need it but it gives a lot of flavor to the beans. Cook it for 3 minutes or so.

    Add the beans that you blended add the cumin and mix well, let it boil for 2-3 minutes. Turn off the stove.

    Warm your tortillas and you will introduce your tortilla to cover it with beans both sides, do this step fast so you don't burn your fingers. Put in on your plate like a taco. add some cheese right away so it can melt, Done.

    If you want to go to another level, add some sour cream and salsa, You can add some shredded chicken to make it more as a main dish. ENJOY.

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