Chicken meatballs in cilantro sauce recipe, is very easy and delicious recipe that I know you are going to love.
INGREDIENTS:
- chicken breast (or ground chicken)
- sourcream
- milk
- chicken bouillon
- spices like : onion powder, garlic powder ,salt and pepper
- cilantro
- cornstarch
easy and simple ingredients right? this recipe takes around 25 minutes from star to finish,
CAN THIS BE A FREEZER FRIENDLY RECIPE?
I haven’t try it yet. but I’m pretty sure you can, I don’t see why not.
MORE MEXICAN RECIPES?
THE BEST 3 LECHES CAKE
RED RICE WITH VEGGIES
this and many more recipes, please go to my website.
I have a lot of recipes on my blog cocinandorico.com. my blog is a bilingual blog, my recipes started in Spanish and a year ago or so I started my youtube channel in English and I love sharing my Mexican recipes with you guys,
and I Hope this Chicken meatballs in cilantro sauce recipe is a recipe that you would enjoy with all your family.
I will leave the recipe here for you ready to be printed.
If you make this recipe I would love for you to tag me on my INSTAGRAM and of course please follow me.
enjoy. and tell me what you think.
CHICKEN MEATBALLS IN CILANTRO SAUCE
Ingredients
- 3 chicken breast or 2 lbs aprox of ground chicken
- 1/2 tbsp salt
- 1 tsp onion powder
- 1 tsp garllic powder
- 1/2 tsp ground black pepper
- 1 tbsp cornstarch
- FOR THE SAUCE
- 1 bunch cilantro
- 2 cups sourcream
- 1 cup milk any kind of milk Im pretty sure will work, flavor may change a little bit.
- 1 tbsp chicken bouillon
Instructions
-
grind your chicken or you can use ground chicken already from the store as well.
in a bowl add the chicken and the spices together with the cornstarch, and mix it very well.
start forming your meatballs any size that you wish.
in a pot with lid, add water and take to the stove and let it boil, once the water is boiling we are going to add the meatballs and we are going to let them cook from 10 to 15 min or until the meatballs are fully cooked.
meanwhile we are going to blend the sauce ingredients all together for 1 minute to make sure that all the ingredients are well blended.
in a pot add 1-2 tbsp of butter and let it melt, add the sauce and let it simmer for 2 min and add the meatballs with out the water mix it and cook it for 7 minutes on a low heat.
eat it with a delicious rice.
